Why Resistant Starch Feeds Your Microbiome and Why Butyrate Matters

Resistant starch reaches the colon where gut bacteria ferment it into short-chain fatty acids like butyrate, supporting gut health and microbiome balance.
Wellness Info
Wellness Info
SCFA (short chain fatty acids) are produced by gut bacteria during fiber fermentation and help support gut health, reduce inflammation, and improve digestion.

Resistant starch reaches the colon where gut bacteria ferment it into short-chain fatty acids like butyrate, supporting gut health and microbiome balance.