
GREEN TEA AND LIVER HEALTH, CAN LONG-TERM USE TRIGGER LIVER DAMAGE?
Green tea is praised for its antioxidants, but high doses or concentrated extracts can harm the liver. Discover the science, symptoms, and safe consumption tips.


Green tea is praised for its antioxidants, but high doses or concentrated extracts can harm the liver. Discover the science, symptoms, and safe consumption tips.

Mango, the “King of Fruits,” is delicious but can cause blood sugar spikes, acne, and heat-related issues in summer. Jamun (Java plum), on the other hand, balances these effects with its cooling, anti-diabetic, antioxidant, and blood-purifying properties. Discover how pairing mango with Jamun supports skin, digestion, heart health, and summer wellness from a pharmacist’s perspective.

Wondering if calcium and iron supplements can be taken together? Learn the science of iron absorption, the role of calcium, and how to time your supplements for best results.

Psyllium husk which is also known as ISPAGHULA or ISABGOL is non fermented dietary fiber supplements which is derived from the seeds of PLANTAGO OVATA.

Depression is more than sadness. It disrupts brain chemistry, harms physical health, and worsens chronic diseases like diabetes, heart disease, and arthritis.

Alcohol, like tobacco, is a proven carcinogen. Whether wine, beer, or spirits, every type of alcohol contains ethanol a compound linked to multiple cancers including breast, liver, and colon cancer.

Walnuts are rich in omega-3s and antioxidants that promote heart, brain, and metabolic health. Learn the science behind their powerful benefits.

Inaccurate typhoid tests like Widal and Typhi Dot are fueling antibiotic misuse and antimicrobial resistance. Learn why reliable diagnostics are key to fighting AMR.

Prolonged use of PPIs for acid-related disorders can interfere with calcium and magnesium absorption, leading to osteoporosis and fractures. Discover how to protect your bones while managing acid reflux safely.