How Malabsorption Is Linked with Diabetes (A Hidden but Critical Connection)

Discover how malabsorption impacts diabetes, causing nutrient deficiencies, unstable blood sugar, and digestive issues, with tips for effective management.
Wellness Info
Wellness Info

Discover how malabsorption impacts diabetes, causing nutrient deficiencies, unstable blood sugar, and digestive issues, with tips for effective management.

New research reveals that roasted coffee contains previously unidentified compounds with strong biological activity against a key glucose-digesting enzyme. These findings may help explain coffee’s long-observed link to metabolic health.

Sourdough bread isn’t just traditional it’s diabetes-friendly. Discover how fermentation lowers blood sugar spikes and improves digestion.

Emerging research suggests many everyday chemicals once thought biologically inactive may interfere with beneficial gut bacteria. Scientists are now rethinking how chemical safety is assessed in relation to the human microbiome.

SGLT2 inhibitors were developed to lower blood sugar, but research now shows they also protect the heart. From reducing heart failure hospitalizations to improving cardiac energy use and kidney heart balance, these drugs are reshaping cardiovascular care beyond diabetes.

Insulin resistance is a major driver of heart disease. This article explains how metabolic dysfunction damages the heart, increases inflammation, and raises cardiovascular risk.

Diabetes is more than a blood sugar disorder. Over time, it physically reshapes the heart altering metabolism, stiffness, rhythm, and oxygen supply often before symptoms appear.

Bitter gourd (karela) is often promoted as a natural remedy for diabetes. This article examines the scientific evidence behind its blood sugar effects, mechanisms, safety, and practical dietary use.